Chandon Extra Dry Riche, France~46
Rich, stone fruits, herbaceous style, fruit, honey and caramel.
J Cuvée 20 Brut, California~60
Crisp lion peel, honeysuckle and delicate yeast aromas with a warm pear and
lush finish.
Piper-Heidsieck Cuvee Brut, France~95
Lively and fresh. The citrus notes take on a certain maturity. There is a passion with gentleness, lightness with spontaneity.
Veuve Cliquot, France ~ 102
An intense, pleasant fragrance with fruit & brioche notes. Well-balanced, with generous fruity structure.
Moet Rose Imperial, France~129
Full-bodied, lively, expressive, dominated by wild strawberries, pinot noir driven.
NV Ruinart Blanc De Blanc~171
Very supple, round and harmonious palate. Notes of nectarine, apricot and cherry-plum.
2000 Dom Perignon Champagne Cuvee, France~200
Made exclusively from Chardonnay and Pinot Noir grapes from ten Grand Cru vineyards and from the oldest vines at the Abbey of Hautvillers, Dom Perignon is produced only in exceptional vintage years.
2012 Dr. L Riesling, Germany~41
Fragrant and racy with just a touch of sweetness, laced with peach and
apricot flavors.
2011 Bex Riesling Germany~40
A triendous balance. It is sweet enough to brighten the fruit, acidic enough to support the typical German creamy texture and rich enough to show the depth of flavors.
2011 Fess Parker Riesling, Germany~42
While this is a slightly off-dry wine, it retains a bright, crisp acidity. The aromatics and flavor profile are exotic and inviting, with notes of white flowers, Lychee nut, lion rind, yellow peach, passion fruit and honeydew melon on the nose and mouth.
2012 Penfolds Bin 51 Eden Valley, Australia~ 45
Focused apple and lime aromas with a mineral edge and marked natural acidity.
2011 Cantina Tollo Pinot Grigio, Italy~36
Light, crisp and dry. Great patio wine!
2012 Miner Viognier Simpson Vineyard, Napa~40
Aromatically complex with citrus and honeysuckle notes on the nose and a plush feel
on the palate.
2012 Franciscan Estate, Equilibrium, Blend, Napa, California~40
Clean, crisp opening gives way to a full, round body on the palate. Nectarine and stone fruits, fruit-forward profile finishing with floral and citrus notes.
2012 Bridesmaid Sauvignon Blanc & Siillon, Napa, California~40
Fresh and complex, this blend tastes of white peach, cream and crushed shells. Mineral quality, fresh milled flowers and a lively acidity.
2012 Trinchero Marys Vineyard, Sauvignon Blanc, Napa, California~ 40
The district terrior of this vineyard produces Savignon Blanc with intensity and structure and ripe exotic flavors coupled with crisp palate and cleansing activity
2012 Ritual Sauvignon Blanc, Casablanca, Chili~45
Very elegant, with a great density and elegance, soft acidity, full in mouth with a lovely finish.
2012 Groth Sauvignon Blanc, Napa, California~46
Lush, full melon/citrus character in the aroma and in the flavor
2012 Heitz Cellar Sauvignon Blanc, Napa, California~ 49
This vivacious wine is brimming with wonderfully integrated citrus and tropical flavors.
2012 Duckhorn Sauvignon Blanc, Napa, California~51
Rich, oak-sweetened, ripe melon fruit and free of any grassy intrusion.
2009 Robert Foley Pinot Blanc, Napa, California~54
Elusive peach and jasmine blossom in the bouquet, beautifully bodied mid-palate and a flood of fruit and floral flavors.
2011 Squealing Pig Sauvignon Blanc, Marlborough, New Zealand~54
Full,denselyconcentrated nose of savory, pungent passion fruit and minerally aromas, packed with substance. Dry to taste, rich, powerful and pungent passion fruity flavors.
2012 Cloudy Bay Sauvignon Blanc, Napa California~ 55
Mouth-watering aromas of passion fruit and liongrass with the spiciness of tomatoes.
2012 Blindfold, (Companion to The Prisoner), White Blend, California~ 65
Aromatic and inviting, with subtle notes of mandarin and meyer lion zest, complimented on the palette with delightful flavors of pear, roasted marshmallow, spiced apple tart and a hint of minerality.
2011 Illumination Sauvignon Blanc, (Quintessa) Napa, California~ 76
Stone fruit and Meyer Lion flavors that lead to a long mouth filling finish that showcases vibrant fruit with underlying richness and mineral notes.
2012 Paul Hobbs-Felino Chardonney, Mendoza, Argentina ~ 55
Fresh tropical fruit notes of kiwi, mango, pineapple and hints of grapefruit peel. Crisp, refreshing balanced by a sensual creaminess, with nectarine, mango and hints of orange blossom. Oak is barely perceptible in a vanilla suggestion.
2010 Fess Parker Ashleys Chardonnay, Santa Rita Hills, California~ 40
Pineapple, citrus, pear, and tropical aromas with a delicate touch of lychee
nut and spice.
2010 Rutherford Hill Chardonnay, Napa, California~ 46
Full-Bodied with crisp acidity of citrus, vanilla bean and flinty mineral accent
2011 Groth Chardonnay, Napa, California~ 54
Toastiness and creaminess, balanced wine that is lively and rich in aroma & flavor.
2010 Mer Soleil Chardonnay, Santa Lucia Highlands~ 55
Full-bodied, with spicy pear, green apple honeydew melon and light oak shadings.
2011 Talley Estate Chardonnay, Arroyo, Califoria~ 60
Sexy aromas of pineapple, melon and white peach. Deep pit fruit flavors are braced by tangy minerals.
2010 Ramey Chardonnay, Carneros~ 60
Sexy aromas of pineapple, melon and white peach. Deep pit fruit flavors are braced by tangy minerals.
2011 Jordan Chardonnay, Russian River, California~ 66
Elegant! Bright fruits braced by crisp acidity and a lingering minerality.
2011 Alpha Omega Un-Oaked Chardonnay, Napa, California~ 66
Clean, crisp, but creamy texture which fills out the mid-palate with high levels of acidity and more subtle and fresh aromas in balance.
2011 Beringer Chardonnay, Carneros, California~ 78
Rich, layered, complex fruit with a sense of delicacy and finesse. Full-bodied, but not heavy, offering detailed fig, melon, apple and spice
2010 PRESQUILE Chardonnay, Santa Maria, California~ 80
Subtle spice is compliented by a pleasing freshness and minerality.
2010 Newton Unfiltered Chardonnay, Napa, Calafornia~ 111
Ripe melon and fig notes layered with allspice, cinnamon and caramel aromas.
2010 Ritual, Limite Pinot Noir, Casablanca, Chile~ 46
Opens with striking aromas of black cherries, raspberry and plum.
2009 Montinore Estate Reserve Pinot Noir, Willamette, Oregon ~ 50
Smokey-sweet, cigar, plums, forest floor and tobacco. The fine smooth tannins and long finish round out the wine.
2010 Cherry Hill Estate Pinot Noir, Willamette, Oregon~ 56
Relatively firm, with lively, iphatic raspberry and plum flavors lingering through the finish.
2011 Davis Bynum, Pinot Noir, Russian River, California~ 63
Lighter, without being lean, a little crisp without being tart, a little more fruit driven, without being distracting, with a round soft mouthfeel. 100% pinot noir aged 10 months in 100% Oak Barrels.
2010 Shug Pinot Noir, Carneros, California~ 63
Rich bouquets of cherries, berries and hints of spicy new oak. It has flavors riiniscent of black cherry, currant and strawberry
followed by a rich, spicy texture and a long silky finish.
2011 Fort Ross Pinot Noir, Sonoma, California~ 65
Rich, elegant layers of dark plum, ripe black fruit, delicate tea and softly spiced vanilla flavors.
2011 Sokol Blosser Pinot Noir, Dundee Hills, Oregon~ 70
Black cherry, blackberry, and licorice, with a core of sweet caramel and mocha
toasty oak.
2011 Talley Pinot Noir, Arroyo Grande, California~ 74
Medium bodied Pinot Noir has a plush mouth feel with concentrated fresh raspberries and cranberries balanced by a fresh acidity characteristic of the Arroyo Grande Valley.
2011 ieritus Pinot Noir, Russian River, California~ 78
Well balanced with rich berry flavors, crisp acidity, and firm tannins, with a lingering finish.
2010 Sequana Santa Pinot Noir, Lucia Highlands , Sarmento Vineyard, California~ 80
Wild berry, Bing cherry, black pepper, mint, anise and clean earth. Fruit forward and
finely textured with a long lingering finish.
2008 Scherrer Pinot Noir, Russian River, California ~ 90
Deep, broading black cherry character and flavors of red fruits, ageing gracefully.
2009 Lange Estate Pinot Noir, Russian River, California ~ 90
Consistently crafted for lush fruit character, seamless balance, and elegance. Silky palate reveals lively red cherry, candied apple, pomegranate, and a hint of Amaretto.
2009 Lynmar Estate Cherry Pie Pinot Noir, Russian River, California~ 90
Hits the palate with a sense of balance, subtle spiciness, firm structure and ripe tannins.
2011 Flowers Pinot Noir, Sonoma, California~ 90
Deep ruby red, bing cherry, rhubarb and pomegranate are framed by fine-grained tannins, earthy minerality and bright acidity with an enduring fresh finish.
2012 Patz & Hall Pinot Noir, Sonoma~ 95
100% Pinot Noir with depth and layers of berry with notes of spicy fruit
2010 Cherry Pie Carneros Pinot Noir, Napa, California~ 102
Dark and intense fruit carries all through the palatte, the finish then lingers uncovering a wisp of anise, blackberry, honey, and golden pastry roasting in the oven…Cherry Pie.
2009 William Hill Merlot Napa, California~ 50
A combination of red berry fruit aromas of plum, ripe red cherry, raspberry, and soft spice.
2009 Rutherford Hill Merlot, Napa, California~ 50
Aromas of black cherries and dark plums. Flavors of rich fruit, oak and
velvety tannins
2009 Hall Merlot, Napa, California~ 66
Focus of black raspberry jam melded with rose petal and mocha. While the flavors are rich and persistent, this wine is not way heavy or clumsy. It is well-defined and well-balanced straight through its eloquent finish.
2009 Trinchero Merlot, Daybreak Block, Napa, California~ 80
Luscious and concentrated black fruit aromas and flavors accented by chocolate covered cherries, and briar patch nuances
2011 Joel Gott Cabernet, California~ 34
Flavors of spicy red fruit and rich black fruit with aromas of currants, cedar and
black tea.
2011 Silver Palm Cabernet, California~ 36
Concentrated black currant and cherry flavors enlivened by subtle spice tones.
NV Cult, Cabernet Sauvignon, Napa, California~ 50
Vanilla, balancing spices and toasty oak from traditional barrel aging.
2010 Girard Cabernet, Napa, California~ 56
Vibrant black cherry, currant, wild berry, spice and light cedary oak.
2009 Burgess Cabernet, Howell Mountain, Napa, California~ 70
Vanilla, balancing spices and toasty oak from traditional barrel aging.
2009 Sequoia Grove Cabernet, Sauvignon, Napa, California ~ 72
Deep ruby in color, smoot and rich with ripe, developed tannins giving the wine flavors of blackberry with a hint of smoky, sweet oak.
2009 Trinchero Chicken Ranch, Rutherford, Napa, California~ 80
This Cabernet bursts with bright red fruits, bing cherries, currants and cranberries.
2007 Scherrer Cabernet, Alexander, California~ 79
Rich, plumy, lightly herbal and toasty with mild casis character. Silky and delish!
2008 Juxta Position Cabernet, Napa, California~ 80
Flavors of blackberry, licorice, black currant, cherry and vanilla.
2009 Jordan Cabernet, Alexander Valley, California~ 127
Full with flavors of blackberry, cassis, black cherry with a suggestion of vanilla, coconut and cedar.
2009 Faust Cabernet, Napa, California~ 128
Bold and powerful, yet elegant and concentrated.
2009 Inglenook Cabernet, Napa Rutherford Cask, California~ 154
Dried cherries, coffee and fine tobacco precedes rich flavors of black fruits and hints of licorice and spice.
2007 Andrew Geoffrey Diamond Mountain Cabernet, Napa, California~ 160
Wlegant perfume of spring flowers, black currants, licorice, cedar, and subtle
toasty oak.
2007 Heitz Cellar Cabernet, Trailside Napa, California~190
A Rutherford classic, known for deliciously concentrated fruit. (certified organic)
2011 Klinker Brick Syrah, Lodi, California~ 36
Dense, Silky layers of raspberry and chocolate, full-bodied, hints of earth and spice.
2007 No Nonsense Red Meritage, Norman Vineyards, Paso Robles, California~ 40
Medium-bodied, the robust berry and fudge flavors finish with a creamy texture
2011 Terrazas Reserve, Malbec, Argentina~ 42
Raspberry, red currant and plum, aromas of vanilla and caramel sti from its aging in oak barrels
2012 Owen Roe Abbots Table Blend, Washington~ 50
Generous ripe flavors of bold red and black fruit, plums and dark cherries.
2010 Wallace Glaetzer Shiraz, Grenache, Barossa, Australia~ 50
Deep garnet-purple color and intense blackberry and black raspberry aromas with supporting notes of chocolate, earth, salami and anise. Well structured with firm fine tannins, high acid and ample flesh, finishing medium long.
2008 Norman “The Monster” Paso Robles, California~ 50
Aromas of raspberry jam and blackberry are balanced with spicy notes of pepper and fennel.
2010 Fess Parker “Big Easy” Syrah, Santa Barbara, California 2006~ 60
Flavors of blueberry, plum, dark chocolate, black pepper, nutmeg, black cherry and toasty oak.
2010 SALDO Zinfandel, California~ 60
Bursts with aromas of ripe strawberry and black fruits with well integrated oak.
2011 Abstract Red Blend, Napa, Sonoma, Mendicino, California~ 60
Orin Swift. Grenache, Syrah and Petite Syrah are rich and layered with notes of blackberry, plum, mocha and spice. Mid-palate is wholly generous with exotic mix of flavors.
2011 Owen Roe Sinister Hand, Washington~ 64
Grenache provides festive red fruit flavors while the Syrah and Mourverdre add savory notes of stewed dark fruits, sweet herbs and a complex earthiness.
NV Cain Cuvee Blend, Napa, California~ 68
Aromatic complexity that is truly silky and sits lightly and refreshingly on the palate.
2010 Domaine De La Chartreuse, Chateauneuf Du Pape, France~ 70
Rich, well structured tannins, the balance between alcohol and tannins give it elegance and length.
2008 Valdisanti Toscana, Red Wine, Italy~ 70
Full-bodied with deep but reserved fruit flavors framed by rich oak.
2009 Scherrer Zinfandel, Alexander, California~ 70
Both spicy and fruity, with many layers of red, blue and black fruits
2009 Paraduxx Napa Valley Red, Napa, California~ 100
Rich, full fruit flavors and soft, integrated tannins, making it a nice complient to
many foods.
2011 The Prisoner Rutherford, California~ 74
A blend of ripe berry and cherry with just a hint of new oak with weight, length and structure.
2010 Imprimata Proprietary Red McLaren Vale, Australia~ 80
Full bodied with a wonderful concentration of muscular black fruit and savory flavors, it has a solid backbone of firm, grainy tannins and crisp acid, finishing with a great persistence of pure blackberry flavors with some earthiness coming through.
2010 Owen Roe Blend, Yakima, Washington~ 90
Big. bold & lush aromatic with lovely acidity
2010 Persona Syrah, Sonkin Cellars, California~ 92
Wild berry, fresh-turned earth and savory herb notes, gaining complexity and nuance, ending with a bright cherry and tobacco leave touch.
2009 Alpha Omega II Red Wine, Napa, California~ 95
II is the culmination of the tow worlds, the Alpha and the Omega, the Old World and the New World. Fruit forward and generous, but also the backbone of European acidity and elegance. Reflection of both worlds!
2009 Rocket Science Proprietary Red, Napa, California~ 96
A focused cherry attack leads into a full mouth of raspberry and chocolate surrounded by well structured cocoa tannins. The mouth finishes long with luscious red plum and sweet vanilla
2007 JAQK Soldiers of Fortune Syrah, Napa, California~ 99
Smooth, round and intense fruit flavors. Concentrated fruit flavors and tannins leads to a long finish.
2008 Barolo, Scavio, Italy~ 110
Full-bodied with ultrafine tannins and an incredible finish.
2009 Quintessa, Rutherford, Napa, California~ 250
Warm Clove Spice, sassafras and a touch of vanilla complient nuances of toast to deliver a complex mix of flavors and texture in the mouth. Finishes long and satisfying with dark berry fruits, cassis and chocolate.